For those of you fans of this typical cuisine originating from Italy and curious to know how the hell how to make Spaghetti bolognaise, here we will share Recipes Make Spaghetti bolognaise special for you enthusiast of this delicious and delicious food. The ingredients and how to make spaghetti bolognaise are as follows:
Recipes Make Spaghetti Bolognaise
Ingredients Spaghetti Bolognaise:
150 grams of spaghetti, boiled
1 clove garlic, finely chopped
1 tablespoon oil for sauteing
1/2 teaspoon chopped celery, squeeze
Souvenir Material:
100 grams of ground meat
50 grams of button mushrooms, cut 3 parts
1/2 onion, finely chopped
2 red tomatoes, brewed, (removed seeds and skin, then chopped roughly)
5 tablespoons of tomato sauce
1 tablespoon of tomato paste
3/4 teaspoon salt
1/4 teaspoon pepper powder
3/4 teaspoons of granulated sugar
200 ml of water
1/2 teaspoon of oregano
2 tablespoons oil for sauteing
1/2 teaspoon basil
How to Make Spaghetti Bolognaise:
The first step, heat oil, then saute garlic until fragrant. After that enter the spaghetti and celery, then mix well, then lift and set aside.
Step two, heat oil. Then stir-fry onion until fragrant and enter the meat milled.Setelah it stir until it looks change color.
Next, add button mushrooms and tomatoes. then stir until blended. After that, enter ketchup, tomato paste, sugar, salt and pepper powder. Then stir again until blended.
Finally, pour water, then cook until cooked and look pervasive. Then add oregano and basil. Then mix well and pour over spaghetti, then your homemade Spaghetti Bolognaise is ready to serve.
Note: If you like, can add a sprinkling of grated cheese to taste more delicious.
Thus information about Recipes Make Spaghetti Bolognaise that we can convey to you.
