[카일의 수다#224]라면 FLEX하기(토핑으로 럭셔리하게) by khaiyoui

kr · @khaiyoui · Jun 16 '20

$20.29

[카일의 수다#224]라면 FLEX하기(토핑으로 럭셔리하게)

안녕하세요, 카일입니다.

요즘 한번씩 마트를 가면, 마트에서 준비한 밀키트뿐만 아니라 다양한 밀키트가 많이 보이더라구요.

자취생에겐 야채, 양념 등의 재료를 다 구비할 필요도 없고.
가정집에서도 가끔 요리하기 싫을때 혹은 소수의 가족들이 먹기 위해 이용하기 좋은 듯 합니다.

요리하기 참 편해졌어요.

그럼에도 불구하고 라면은 늘 빠지지 않는 식사용 간식용 인것 같아요.

평범한 라면도 조금만 토핑을 올려도 훌륭한 요리가 된다고 생각하는 카일.


![1592313633649.jpg](https://cdn.steemitimages.com/DQmVmzg25FpW62mYX9M5YeML14a873qs3iPkQuDRKbticEP/1592313633649.jpg)

진라면에 전복을 와라락 부어 만든 전복라면.
이래봬도 안에 작은 전복이 10개 정도 들었어요.

![1592313631547.jpg](https://cdn.steemitimages.com/DQmU3oKqyXR4mMVMZwypJM7XBQ9WhgNxuNSJkwhiUvcXzAN/1592313631547.jpg)

맛난 비빔면에 오이채썰어 올리고, 골뱅이까지 올려주면 훌륭한 안주.

골뱅이 캔이 비싼지 처음 알았네요.

무튼, 라면 플렉스해봤습니다.

👍 khaiyoui, ilovemylife, wisdomandjustice, oldstone, allsale, veronicalee, tomhall, y-o-u-t-h-m-e, leeyh, aquabox, peterchung, ctime, happyworkingmom, bji1203, glitterfart, exyle, jeehun, levoyant, steem-agora, ezzy, dobartim, karja, sunny1124, hodolbak, dlike, fur2002ks, leeja19, bree1042, nealmcspadden, gerber, digital.mine, c4cristi3, pys, ryanhkr, machellin, accelerator, sudefteri, ew-and-patterns, rideg, koreaminer, hyunaria, zeky, rbaggo, tangofever, steem.leo, leo.voter, insidebig, maxuvd, khaleelkazi, cheolwoo-kim, aiplusfinance, rjames007, samsemilia7, anlurob, primeradue, emrebeyler, gangirl, quochuy, lolasophiedanton, steemcityrewards, soloduet, kpopprincess, purefood

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@hodolbak · Jun 16 '20

라면에 전복이 ㄷㄷㄷ

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@koreaminer · Jun 17 '20

진짬뽕에 해물넣어 먹으면 맛있겠어요

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@fur2002ks · Jun 17 '20

헉... 전복라면~ 먹고싶다!! ㅎㅎ

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@rbaggo · Jun 17 '20

저는 개인적으로 라면에 누룽지 넣어 먹은게  굉장히 맛있었던 추억이 남아있어요. 럭셔리한 라면하니 아르메니아에서 먹던 가재 라면이 생각나네요ㅎㅎ 아르메니아에서는 슈퍼에서 작은 바닷가재를 팔았는데요. 물가가 워낙 싸니 방문하는 한국 여행자들이 라면에 그 가재를 넣어서 먹었죠...ㅎㅎㅎ

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@rideg · Jun 17 '20

맛있어 보이네요~ 골뱅이 넘 비싸요...ㅠ.ㅠ

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