Viewing a response to: @michelangelo3/re-kobold-djawa-qcpaa0
Das freut mich 😊. Als snack passt es auch sehr gut. Sichuan Gerichte sind in der Regel scharf, diesmal habe ich aber nicht scharf gemacht, da unsere Tochter auch mit gegessen hat. Es schmeckt trotzdem sehr gut.
post_id | 86,526,207 |
---|---|
author | kobold-djawa |
permlink | qcqtrc |
category | recipes |
json_metadata | {"app":"steemit\/0.2"} |
created | 2020-06-30 14:33:12 |
last_update | 2020-06-30 14:33:12 |
depth | 2 |
children | 0 |
net_rshares | 9,938,979,881,396 |
last_payout | 2020-07-07 14:33:12 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 3.084 SBD |
curator_payout_value | 3.084 SBD |
pending_payout_value | 0.000 SBD |
promoted | 0.000 SBD |
body_length | 210 |
author_reputation | 122,712,523,985,118 |
root_title | "Pan fried Tofu with garlic sauce ala Sichuan / Tofu mit Knoblauchsoße ala Sichuan (鱼香豆腐)" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 SBD |
percent_steem_dollars | 10,000 |
author_curate_reward | "" |
voter | weight | wgt% | rshares | pct | time |
---|---|---|---|---|---|
jaki01 | 0 | 4,842,150,542,867 | 100% | ||
davidorcamuriel | 0 | 2,909,163,523,855 | 100% | ||
double-u | 0 | 2,248,292,444,426 | 100% | ||
digitalis | 0 | 9,889,061,861 | 100% | ||
dr-frankenstein | 0 | 2,063,610,174 | 50% | ||
michelangelo3 | 0 | 207,797,796,331 | 100% | ||
mysteemversary | 0 | 0 | -50% | ||
symbionts | 0 | -272,273,585,043 | -50% | ||
sentinels | 0 | -8,103,513,075 | -50% |