Paris, the capital city of France, made itself known to the world, especially with the Eiffel Tower. But it is not just to get to know this stunning city by the Eiffel Tower. Paris, which is extremely famous for its many cultural features and delicious foods, is also known as the city of lovers. Your travel guide will tell you about Paris that it is by far the most important commercial and cultural center of the country as well as being in a central area in the rich agricultural region.

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It is appreciated for the opportunities it offers for business and commerce, education, culture and leisure; The gastronomy, haute couture, painting, literature and intellectual community has a particularly enviable reputation. The site of Paris, which is at the intersection of both water and land routes, which is important not only for France but also for Europe, has had a continuous impact on its growth.

Tastes You Can Taste in Paris:

French cuisine has rich flavors and a long history. Announcing itself to the world with the importance it attaches to its food and delicacies, France attracts tourists. Although we Turks sometimes criticize the French cuisine, we think that this is due to differences in taste. Because it is impossible not to like the taste of such delicious foods.

1) Falafel:

When talking about French cuisine, it is important not to mention one of the best foods, falafel. It is possible to see these flavor balls created with spices and various vegetables in almost every restaurant in France.

2) Croissant:

The croissant, which Turkish society devoured with coffee, is one of the most famous snacks of the French. We can say that it is one of the best snacks to go with your coffee with its chocolate or jam filling.

3) Pancakes:

Crepe, a snack from the French, is a flavor that cheers up our breakfasts with its different varieties. But the reason it is famous in Paris is not because it is eaten for breakfast, but because it is sold on the street. You can eat the crepe, which has salty or sweet varieties in Paris, in the best modern restaurants of Paris with a thousand and one varieties.

4) Onion Soup:

We do not know if it appeals to everyone's taste, but we can say that it is one of the most famous dishes in the region. We strongly recommend you to try the onion soup, which is seasoned with beef and peaked with caramelized onions, with Kashar cheese bread.

5) Confit De Canard:

Confit De Canard, which is on the list of almost every restaurant menu in Paris, is made with duck meat in its original form, but restaurant chefs who like difference can also do it with pork or goat meat. If you ask what you would recommend in Paris as both delicious and filling, Confit De Canard will definitely be at the top of the list.

6) Beef Bourguignon:

Born in France, this unique flavor will be a great option for those who want to taste local dishes. You will be amazed when the steak kept in wine turns into a delicious taste with onions and other fresh greens in a cast iron skillet. Let's not go without saying that the best drink is red wine.

7) Cassoulet:

Cassoulet, which is a French flavor in the literal sense of the word, is questionable whether pork, cow or goat meat is blended with beans and cooked. Since it is made with pork in its original form, if you do not eat it, you must give this information to the waiter, otherwise it may come cooked with pork.