CHILE CHILACA - PEPPER TASTE TEST & REVIEW by papa-pepper

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· @papa-pepper ·
$10.39
CHILE CHILACA - PEPPER TASTE TEST & REVIEW
https://i.postimg.cc/sDTrvgWf/IMG-6532.jpg

## <center>Now this is a tasty pepper!</center>

------ 
The Chile Chilaca, a wonderful Mexican pepper with a lot to offer! I'm pretty sure that this pepper may also be known as the Pasillo, or "pasilla bajio" as well. I grew the Pasillos up in Wisconsin, and picked up some of these Chile Chilacas earlier this year down in the Ozarks.

https://i.postimg.cc/02wQSm85/IMG-6523.jpg

For a pepper, it's got a lot to bring to the table. Since it is a relatively thin-walled pepper, it dries well. Also, it has both some amazing sweetish and tasty flavors, as well as a steady heat I would compare to that of a spicy Jalapeno or Serrano. Since it goes well with lamb, we are happy to have it on the homestead!

https://i.postimg.cc/c1V3PdCH/IMG-6536.jpg

Here you can note the difference between the Chocolate Ghost Pepper (*top*) and the Chile Chilaca (*bottom.*) The Chile Chilaca is obviously a much darker brown, and a longer and more slender pepper. Plus, it's only got a fraction of the heat! Enjoy the taste test video!

http://i.imgur.com/uVNBbyL.jpg

## <center>CHILE CHILACA - PEPPER TASTE TEST & REVIEW VIDEO</center>
##

https://youtu.be/2fChbzlRR7I



https://i.imgur.com/9qd6eqf.jpg   

## As always, I'm @papa-pepper and *here's the proof:*
https://i.postimg.cc/Fz20Z4dY/IMG-6528.jpg
proof-of-chile-chilaca

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#### <center>Until next time…</center>
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<center>*GIF provided by @anzirpasai*</center>

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πŸ‘  , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , and 300 others
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vote details (364)
@papa-pepper ·
$0.27
PREVIOUS PEPPER REVIEWS

## CHECK OUT THE PREVIOUS PEPPERS HERE:
https://youtu.be/oBI-xvoYB84

https://youtu.be/lS19IA-CUyg

https://youtu.be/6pP1ghzJetU

https://youtu.be/w6R13TMHb3g

https://youtu.be/89ttj8Hk80g

https://youtu.be/Z9EdxvV3xXg

https://youtu.be/wq9nCpSsNqo

https://youtu.be/4PBmxZk2Kaw

https://youtu.be/2fChbzlRR7I
πŸ‘  , , ,
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vote details (4)
@lturner ·
Now that's a pepper I could see trying and growing! Jalapeno heat is just about my speed - though our jalapenos this year were so hot I'm only using the little ones for most things because the heat is way higher than normal, hotter than seranos usually are. The kids don't go for that level. They keep smelling Ben's drying scorpion and ghost peppers and going, "TOO SPICY!!!!"

I like the sound of the Trinidad perfume pepper also. The flavors of these peppers are really enjoyable but I keep wishing I could taste them instead of having the heat burn off my taste buds.
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@stokjockey ·
One Day in the Future @papa-pepper will be the Only one on Steemit that has eaten every Pepper that is known to man...........I wonder how many more varieties of peppers are in the world that Papa will need to try ?
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@papa-pepper ·
Most likely thousands.
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@trumanity ·
Another interesting post.
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@sallybeth23 · (edited)
Upvoted and resteemed. Thanks for another awesome review. I would like to grow this one. I like everything about it. The flavour and heat as you describe it sounds definitely my type of thing. A great combination. I can’t wait to see your visit to Mexico, I drove down there from Los Angeles some years ago and spent 18 months between there and Arizona. I love Mexico and all it has to offer. Wonderful work @papa-pepper. Do you think you may have time to open your package soon? I would love to see what my friends sent youπŸ˜‰πŸ¦‹πŸŒˆπŸŒ΄πŸ’›πŸ€
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@papa-pepper ·
Yes, yes, yes..... I've got to open it and get that posted. Been swamped lately, but I'll work on it.
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@matthewtiii ·
Mmm chile relleno! That pepper looks good too. Do you like menudo? I have been looking all over Colorado for good menudo, but, no luck yet.
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@papa-pepper ·
I used to eat a lot of menudo.
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@thevillan ·
$0.09
I really miss my pepper garden, life has been so busy the last two years that I didn't keep it up.
Will be getting a few pepper plants going for summer now :)
πŸ‘  ,
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