Luchi-vegetables recipe by shajj

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· @shajj ·
$0.07
Luchi-vegetables recipe
# Luchi-vegetables recipe 
http://www.twinklingtinacooks.com/wp-content/uploads/2016/10/bengali-luchi-cholar-dal-alur-dom-vegan-recipe-how-to-make-bengali-puri-lentil-dum-aloo.jpg
### Luchi-vegetables is a common breakfast for our Bengalis. Luchi shobji may be an ideal breakfast in the morning or in the afternoon. Although liqueur is fry in oil, it is eaten with vegetables, because it is also a balanced diet or dishes. Let's take a look at the recipe that is very familiar.
https://eattreat.in/wp-content/uploads/2016/10/IMG_3436-768x460.jpg
# Ingredients
***For Luchi***
* Flour: 2 cups
* Salt 1 pinch
* Oil: 2 cups
* Water needs to be so
http://4.bp.blogspot.com/_sMyo4s5JJ6g/TK93CNggxWI/AAAAAAAABr0/yYHFtKKmsuk/s1600/luchi.tarkari.jpg
* For vegetables
* Raw papaya 1am
* Carrot two
* Sweet pumpkin 1 thong
* Chichinga: 1am
* Potato (big): two
* Five pounds 1 pinch
http://shubh-yatra.in/wp-content/uploads/2017/06/49.jpg
* Bagespata: 2
* Dry chilli 2
* 5-6 of the glass
* Yellow Sugar: half a teaspoon
* Oil: two table spoons
* Salt
* Little sugar
http://4.bp.blogspot.com/-PMWykrEbZro/UAbrMzBVqYI/AAAAAAAACJo/V8DkOLooNJ0/s1600/DSC04223.JPG
# method 
***Made lochi***

###  Step 1-
Mix flour with a large bowl and salt it well and one tablespoon of oil.

###  Step 2-
Take a little bit of water and mix the dough. It is not too hard or too soft.
https://steemitimages.com/640x0/https://img.esteem.ws/2bjqnc7flm.jpg
###  Step 3-
Take a sidelong in the shape of a small round goal.

###  Step 4-
Heat the oil in a pan and beat the luchiake golden.
http://1.bp.blogspot.com/-YBu9XivXf7s/UfMt9rrvBKI/AAAAAAAALC4/XhDi8W18_1Y/s1600/ghugni2.jpg
# Made of vegetables
###  Step 1-
Wash all the vegetables sliced ​​thin.

###  Step 2-
Let the dried chillies sprinkle hot oil in the pot.

###  Step 3-
Then give it a fivefold, bay leaf. Give them vegetables.

###  Step 4-
Keep stirring occasionally by covering yellow powder.
https://media-cdn.tripadvisor.com/media/photo-s/08/f1/8e/99/canteen-byloom.jpg
###  Step 5-
After a while, cover with salt, cinnamon, little water.

###  Step 6-
When the water is dry, garnish with a little sugar and keep it short by covering.
https://www.archanaskitchen.com/images/archanaskitchen/0-Archanas-Kitchen-Recipes/2017/16-aug/Meal_Plate_Puri_Rice_Tomato_Cucumber_Raita_Cholar_Dal_Shukto_Begun_Bhaja-6.jpg

all image [source](urlhttps://www.archanaskitchen.com/images/archanaskitchen/0-Archanas-Kitchen-Recipes/2017/16-aug/Meal_Plate_Puri_Rice_Tomato_Cucumber_Raita_Cholar_Dal_Shukto_Begun_Bhaja-6.jpg)
information [source](urlhttp://www.allbanglarecipes.com/recipe/লুচি-সবজি/)
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