***Have you ever heard of Oats Semolina Pancakes or Suji Oats Chilla?*** My friends, in this era of junk food, the only flat breads we tend to eat are pizzas. But you cannot have pizzas everyday, right? What if we have a solution to it and create a healthier version of pizza, enriched with the goodness of nutrients. In my today’s recipe, I’m going to make a healthy pizza made of Oats and Semolina. Both Oats and Semolina are nutrient rich, super healthy breakfast cereals. When combined with exotic veggies and oregano, they give a blend of pizza’s taste and mother earth’s nutrients. Let’s try this recipe now! 


<center>![Pancacke.jpg](https://images.hive.blog/DQmNu2R9rGKDGJQC461zcqGqh9pTuenMaFAYJnxgwmBLHES/Pancacke.jpg)</center>


### Cooking Time

5 minutes for each pancake

### Kitchen Standing Time

20 minutes

### Servings

2 people

### Accompaniments

Mint Chutney, Tomato Ketchup

### Ingredients

•	1 cup Quick cooking Oats (finely grinded)
•	½ cup Semolina (Suji)
•	1 cup Sour Yogurt
•	1/2 cup Water 
•	1 finely chopped tomato
•	1 finely chopped onion
•	1 small bowl of finely chopped bell peppers (Green, Red and Yellow)
•	Some Fresh Coriander 
•	¼ tablespoon red chilli powder
•	Oregano or Pizza mix 
•	Salt as required

### Steps To Follow

**Step 1:** Finely grind the oats in a mixer. Empty in a bowl.
**Step 2:** Add Semolina to the oats. Add Curd and mix fill to a thick paste. 
**Step 3:** Now add water slowly as required to make a semi liquid paste. Note that the paste should not be very thick or thin, ensure the consistency is just fine to go on the pan. 
**Step 4:** Add all the chopped vegetables and coriander. Add the Spices and mix it well. Now let the mixture settle for about 20 minutes. 
**Step 5:** Heat the oil in a frying pan. 
**Step 6:** Take a portion of the mixture and spread it evenly on the pan. Let it cook. Cover with a lid for faster cooking.
**Step 7:** After about 2-3 minutes, cook on the other side until brown. 
**Step 8:** Serve hot with mint chutney and tomato ketchup.

Try this recipe and home and enjoy the lockdown! Happy Cooking!