Hello Steemians! ☀ This is my entry to the Daily Food Photography Challenge hosted by @howtostartablog. If you'd like to know more about this competition, you can check it out [here](https://steemit.com/dailyfoodphotography/@howtostartablog/daily-food-photography-new-challenge-for-foodies). This dish is called 'Shui Zhu Yu' which literally translates to fish boiled in water and is a very popular dish from Sichuan, China; and thus the name "Sichuan Boiled Fish". In this dish, the fish fillets are cooked in chilli oil, Sichuan peppercorns and dried chilli which creates a numbing and hot sensation when indulged. >Hi Steemit 朋友们!☀ >这是要参加@howtostartablog的食物摄影挑战! 如果你想参加或了解更多关于这个比赛的话,可以点[这里](https://steemit.com/dailyfoodphotography/@howtostartablog/daily-food-photography-new-challenge-for-foodies). ![IMG_6606.JPG](https://steemitimages.com/DQmaQaGTv1hwreRWDijtKBCwvTEY1yEJw9btj6tDjn2aQ15/IMG_6606.JPG) Camera/相机 📷 : iPhone 6S Plus <center>😋😋😋😋😋</center> --- The above photo is taken by us.| 以上的照片是我们自己拍的. If you like the post, please show some support by upvoting, commenting and follow me for more. 希望你们喜欢我分享的东西。支持我的话请upvote,留言还有follow一下.
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好美味😋
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author | mrspointm |
permlink | re-wanderwithtwo-daily-food-photography-challenge-sichuan-boiled-fish-or-20171116t020453845z |
category | dailyfoodphotography |
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