INGREDIENTS AND HOW TO MAKE PEMPEK by agungromadzon

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· @agungromadzon ·
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INGREDIENTS AND HOW TO MAKE PEMPEK
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<p><strong>Hi friends, everyone today I will make pempek without fish or what is commonly called pempek dos.<br/>I will share recipes and ways to make pempek dos</strong></p>
<p><strong>THE MATERIALS REQUIRED ARE</strong></p>
<ol><li><strong><em>WHEAT</em></strong></li><li><strong><em>PATANI BRAND TAPIOKA FLOUR</em></strong></li><li><strong><em>ROYCO</em></strong></li><li><strong><em>LADA</em></strong></li><li><strong><em>GARLIC</em></strong></li><li><strong><em>REBON SHRIMP</em></strong></li><li><strong><em>SAUSAGE</em></strong></li><li><strong><em>MY</em></strong></li><li><strong><em>EGG</em></strong></li></ol>
<p><strong>AND FOR THE STRONG IS</strong></p>
<ol><li><strong><em>GARLIC</em></strong></li><li><strong><em>ASEM MATENG</em></strong></li><li><strong><em>BROWN SUGAR</em></strong></li><li><strong><em>GAREM</em></strong></li><li><strong><em>LITTLE INGREDIENTS</em></strong></li></ol>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23vsQkWoHFMiJo6eJfJKwy89z21KNzcd4fmiok7awvoaVm2QSXm146Wo6PzYMtqGKL2Kv.jpg" alt="IMG_20210407_115325.jpg"/></p>
<p><em>I made the dough using a frying pan and wheat flour I forgot to take a photo so I just took a picture of the finished dough</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23uFTmwy6JKtnaMAHgPMQQZQUeNYpnLgDDjdRLZh9P9VFPf2osbmZpRHP3ai3rFKL7dTJ.jpg" alt="IMG-20210408-WA0011.jpg"/></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/242NcwZD3jvNMAVQEHNuH32Guecfp77MCra5fZfngz7X2UdcgACxo3FA1d5phXZGgCn7n.jpg" alt="IMG_20210407_121208.jpg"/></p>
<p><em>Then we just give the dough that is ready to give the tapioca flour, then we stir until smooth</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23wMabPxYjQ8kKYgi1QNr1tMi6VrPfwgctPVj9Br4RuUti2L8LNcjUcmCk6tKArkNma9a.jpg" alt="IMG-20210408-WA0000.jpg"/></p>
<p><em>I fill this pempek dos using fried sausages and also the eggs that have been boiled, I cut these eggs into small pieces.</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23vhwaSY1M8CefcqhX7zdp52bneRiSPeWkPa5EFVAu3PnhisLyT5JVb8DgWgsagvsuno6.jpg" alt="IMG-20210408-WA0009.jpg"/></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23y8onVG4Cwkr8gbXvBaRpmk5BvrqKRrr8oY1kkCQ72mNioug5rdp4FMabFxAixabQsSU.jpg" alt="IMG-20210408-WA0008.jpg"/></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23uQmt7AgrJEupq2XKceuRXXXZkuF7EHisdDgZBrerUfD6gAydzaRLPCzDFGuBKPwQ3XS.jpg" alt="IMG-20210408-WA0007.jpg"/><br/><em>This is a way to print pempek by hand, I can only be like this. I&#x27;m sorry if there are shortcomings</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23xKvR35UdrQiRK7zHitvUXboLQ5AC7Md46QHjix4rG1XQFn2C4qszK7LMDWnhmAh56TE.jpg" alt="IMG-20210408-WA0006.jpg"/></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23yd5wFZwZ6rq5gGbuQ1z2Df7uuMXR26xJoSyrUt2b57tiXj91546oRbb3wNWJadKty1n.jpg" alt="IMG-20210408-WA0005.jpg"/></p>
<p><em>Next is my mother to make this pempek sauce blackish brown with a fragrant aroma and of course the taste is delicious and just right</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23tvgqQvx1rwi3VidbgybhqmAdKfqjFyeEMyD8Q41i6YujU9e59skbZLCvwtTkfgy8eUU.jpg" alt="IMG-20210408-WA0004.jpg"/></p>
<p><em>I have finished printing these pempek up to quite a lot of the range of 15 pempek dos</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23zRxiurE4EtqghGMZ1vqhPdGCAVevXXvMufL16R8ApjaPHdevL2fo683GkzZE4puDV48.jpg" alt="IMG-20210408-WA0010.jpg"/></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23wC9e3ipMC2X4umDC8YQhFgs6SZw88xRcAMToyDAuj4BkZ1aCMVQEG1EprZMTeDqdsTS.jpg" alt="IMG-20210408-WA0003.jpg"/></p>
<p><em>After the pempek has been printed, we immediately boil all the pempek with water and high heat so that it cooks quickly</em></p>
<p><img src="https://images.hive.blog/0x0/https://files.peakd.com/file/peakd-hive/agungromadzon/23w2eTo6uhUGunpxpJqkxMZMwqXp2f3oFK62fUEGyHSg1gHJrD6MQNXYSD6dG3mpgj9XS.jpg" alt="IMG-20210408-WA0001.jpg"/></p>
<p><em>The last thing we just have to do is fry it and give it a topping or complement such as noodles and cucumber, so it becomes pempek dos or pempek without fish.</em></p>
<p>OK, steemian friends, the making of pempek without fish is complete, I hope this recipe will help you all and have a good try.</p>
<p><strong>THANK YOU</strong> <a href="https://peakd.com/@steemitfood">@Steemitfood</a></p>
<p><strong>MY BEST REGARDS TO</strong><br/><a href="https://peakd.com/@hive-148497">@hive-148497</a></p>
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<p><strong>THANK YOU FOR THE SUPPORT AND DIRECTION</strong>🙏🙏<br/><strong>GREETING</strong>,<br/>AGUNG ROMADZON (<a href="https://peakd.com/@agungromadzon">@agungromadzon</a>)</p>
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created2021-04-08 01:18:45
last_update2021-04-08 01:18:45
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root_title"INGREDIENTS AND HOW TO MAKE PEMPEK"
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