Tx 43011a3248e9f4a58077a3ca8ddf6a9951f0106e@47669885

Included in block 47,669,885 at 2020-10-12 21:15:45 (UTC)


Raw transaction

ref_block_num25,190
ref_block_prefix3,683,287,960
expiration2020-10-12 21:25:36
operations
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0.comment
1.
parent_author""
parent_permlinkhive-185836
authordenissemata
permlinkthe-diary-game-12-10-2020-recordando-mi-trabajo
title"The Diary Game: 12-10-2020- Recordando mi trabajo"
body"![img_0.2514057688246701.jpg](https://images.ecency.com/DQmRTwahkkEQYBJAKntoQKzdf1StpTnxcEeRRTK88SVhyiJ/img_0.2514057688246701.jpg)
Hoy quiero mostrarles un poco de mis trabajos y lo maravilloso que es el merengue italiano. Es muy noble porque cuando lo preparamos correctamente podemos trabajar lo muy bien, pintarlo del color que queramos solo hay que saberlo trabajar y en especial tener una receta que nos funcione bien.
**Today I want to show you a bit of my work and how wonderful Italian meringue is. It is very noble because when we prepare it correctly we can work very well, paint it the color we want, we just have to know how to work it and especially have a recipe that works well for us.**
![img_0.09087411770114238.jpg](https://images.ecency.com/DQmZ9LnSS68tipWNxaxVP34GkEXEWAy1RxWwo8jXcmPQiRF/img_0.09087411770114238.jpg)
El merengue italiano tiene las claras crudas que vamos montando y que al colocar el almíbar este se encarga de cocinar las claras. Y darle un brillo maravilloso a este merengue... La verdad es que hoy en dia amo el merengue italiano pero al principio cuando comencé a hacer tortas odiaba el merengue italiano pues no me quedaba bien, se cortaba o quedaba muy liquido y así no me resultaba para decorar las tortas.
**The Italian meringue has the raw egg whites that we are assembling and when placing the syrup it is in charge of cooking the egg whites. And give a wonderful shine to this meringue... The truth is that nowadays I love Italian meringue but at first when I started making cakes I hated Italian meringue because it did not fit me well, it was cut or it was very liquid and so I did not It turned out to decorate the cakes.**
![img_0.4424820321004401.jpg](https://images.ecency.com/DQmWCCiey5akPJA5Wdu5HLoBn9qZQPH4qmeVugUy8DNkCBZ/img_0.4424820321004401.jpg)
Luego de buscar varias recetas y que algunas funcionaran y otras no. Encontré la que para mi es la receta perfecta, y me da un merengue perfecto. Para hacer el merengue utilizo 4 claras de huevos de tamaño mediano, 300 gr de azúcar, 125 ml de agua y esencia de su preferencia.
**After looking for several recipes and some will work and others will not. I found the one that for me is the perfect recipe, and it gives me a perfect meringue. To make the meringue I use 4 medium-sized egg whites, 300 grams of sugar, 125 ml of water and the essence of your choice.**
![img_0.8001364202473517.jpg](https://images.ecency.com/DQmda7Wx3xPUCFo6mZx9GSgfuAGykUjSPtvsKMeftqTyX6a/img_0.8001364202473517.jpg)
El merengue italiano es muy versátil a la hora de decorar. Puede quedar completamente liso, podemos hacer rosetas, darle alguna forma con espátulas o incluso agregarle chocolate y hacer un delicioso merengue de chocolate.
**Italian meringue is very versatile when it comes to decorating. It can be completely smooth, we can make rosettes, give it some shape with spatulas or even add chocolate to it and make a delicious chocolate meringue.**
![img_0.3403140558236154.jpg](https://images.ecency.com/DQmYdxSvYah6w3U1kVuxp512FW5xED2SPYCV2VFBFmRtrSq/img_0.3403140558236154.jpg)
![img_0.39637649156737503.jpg](https://images.ecency.com/DQmW9hhvx7kpTEnwMp8r6EsUc6y3EcQvv2GYQDpv399brZa/img_0.39637649156737503.jpg)
![img_0.9914301226253115.jpg](https://images.ecency.com/DQmRLiyGkhimLSJnYA9cKsktMfaNE9mXWiAasq6prdnKdBa/img_0.9914301226253115.jpg)
Es maravilloso trabajar vendiendo tortas. Pero lo mas maravilloso de todo es ver todas las fotos y ver como cada dia mi trabajo va mejorando. Sin lugar a dudas es que la practica hace al maestro y nada ayuda mas que confiar en nuestras habilidades. Hace diez años no imagine estar donde estoy hoy en dia y menos que iba a amar tanto el merengue italiano. Son muchas las tortas que tengo con merengue Y que me encanta ver como quedan tan bellas y aun mas ver la cara de mis clientes cuando ven mi trabajo.
**It's wonderful to work selling cakes. But the most wonderful thing of all is to see all the photos and see how my work improves every day. Without a doubt, practice makes perfect and nothing helps more than trusting in our abilities. Ten years ago I did not imagine being where I am today and even less that I was going to love Italian meringue so much. There are many cakes that I have with meringue And that I love to see how they are so beautiful and even more to see the faces of my clients when they see my work.**
![img_0.6966065628065968.jpg](https://images.ecency.com/DQmcxdU7PGkDGDUfpn8cYjTrVchhRQ87Xs7nCzjiKijngy4/img_0.6966065628065968.jpg)
![img_0.5052049974472275.jpg](https://images.ecency.com/DQmZ5Lea4EWeudgFiNvBQoFUhobd8kb6L1ShciBqqhdfAYi/img_0.5052049974472275.jpg)
Si alguno ha trabajado con merengue italiano, me gustaría saber como ha sido su experiencia! Yo antes lo odiaba la verdad pero hoy en día es mi favorito! Y amo decorar las tortas con merengue!
**If anyone has worked with Italian meringue, I would like to know how your experience has been! Before I really hated it but today it is my favorite! And I love decorating the cakes with meringue!**
![img_0.6906519689243904.jpg](https://images.ecency.com/DQmctBWp7HzouL21vBZdFegtxGnJdMKw6aFDT4Ucj5D2cGN/img_0.6906519689243904.jpg)"
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transaction_id43011a3248e9f4a58077a3ca8ddf6a9951f0106e
block_num47,669,885
transaction_num3