Newslink: This biochemist brews a wild beer by beerbot

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Newslink: This biochemist brews a wild beer
https://www.sciencenews.org/sites/default/files/2017/08/main/blogposts/082217_TI_wild-beer_main.jpg

> Using scavenged microbes for fermentation brings out the funky and sour flavors

https://www.sciencenews.org/article/biochemist-brews-wild-beer
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