![F70E26AD-F7FE-4726-A1CB-842558592EC7.jpeg](https://cdn.steemitimages.com/DQmcnYgf3McS6b912mGkUSyCdkDPSh4Epn4B5YE984UD5om/F70E26AD-F7FE-4726-A1CB-842558592EC7.jpeg) ![EE2F9EA1-49C0-4E37-990E-A34ADC9B8CD0.jpeg](https://cdn.steemitimages.com/DQmZTD58xPNVUeaDeyxXVg1vVr4NWEJuWS1WkJLhXG6LH5J/EE2F9EA1-49C0-4E37-990E-A34ADC9B8CD0.jpeg) ... the best way to heat up leftover chicken so that it’s still delicious the next day? Throw it in a cast iron pan and sizzle it for about 9 minutes!! You’ll get a crispy edge and a perfect level of heat without the dryness that comes with microwaving it!
post_id | 74,926,993 |
---|---|
author | gallerani |
permlink | the-best-way-to-heat-it |
category | foodblogs |
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created | 2019-05-18 00:03:36 |
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post_id | 74,927,323 |
---|---|
author | tipu |
permlink | re-the-best-way-to-heat-it-20190518t001954 |
category | foodblogs |
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