Hi friends 

hope all are fine.

Stay safe , stay healthy

Today I am going to tell about one tip. 

To keep green chilly fresh .First have to remove the top stem.

And have to keep in plastic box. Always It will be fresh.


![20210612_125247.jpg](https://cdn.steemitimages.com/DQmQiYiu5oZ5FfxhnwUARqWW8cT2gU5D9JL65MCjQq7Twa1/20210612_125247.jpg)


Wash the chilly and have to cut into pieces.


Grind mustard seeds

Take a vessel and mustard seed paste , turmeric ,and salt

And pour some Oil.

Have to Mix it Well. And Keep aside 2 to 3 days.

And Finally fill into the glass Jar.

Finally pour some Oil.

Now ready Chilly pickle.

thank you friends and support me 

Cc:
@stream4u 
@akkibadboy