<hr>[Source](https://m.tokopedia.com/anjarani/jonta-jajanan-pasar)
<p><div class ="text-justify">Hi ! I return to greet you.
At this time of the day it's best when we eat traditional Indonesian cakes
But it cannot be denied, there are also many international cakes that have entered our country. But remember, we also have traditional cakes, like putu, timphan, and so on
But by the way, friends at home lest never eat traditional cakes. If I tell them to guess, no one knows anymore
After doing a social experiment, I didn't think that there were friends who liked to get confused with the names of the local cakes. It's okay, friends don't need to be embarrassed, I'll give you information about traditional cakes.
** Sweet pretty cakes **
<hr>[Source](https://sajiansedap.grid.id/read/10909923/bangga-pada-diri-sendiri-karena-bisa-buat-kue-cantik-manis-antigagal-dengan-resep-ini?page=all)
Indeed the appearance of this cake is beautiful and sweet huh. So that it is called a pretty sweet cake. It feels soft, with a slightly springy texture. Made with the main ingredients cake and coconut milk.
Sweet beautiful cake is a popular archipelago cake originating from the island of Java.
This cake is famous by another name. Some call a beautiful sweet cake, or sweet cente.
This cake is very suitable to be served as iftar cake.
** My Cake **
<hr>[Source](https://www.beritainfo.web.id/resep-kue-tok-kacang-ijo/)
This cake comes from China. Historically, Angku Kue means red turtle.
Although with the development of the times, my own cake has been modified to provide color. But the texture is chewy when eaten, and filled with sweet green beans that taste.
The meaning of my cake which is like a turtle's shell is, the people believe, if I eat a cake I will live long, have good luck, and also prosperity.
** Bugis Cake **
<hr>[Source](https://resepdanmasakan.com/resep-kue-bugis-ketan-enak-kenyal/)
There are also bugis cakes. Food made from glutinous rice flour is very delicious. Slightly chewy texture, there is resistance when chewing.
This cake is made from glutinous rice flour. Don't ask about taste, it must be really delicious. A savory shot of sweetness from the coconut taste adds to the enjoyment of the cake. Especially if accompanied by coffee, or hot tea, it must be comfortable.
I thought this bugis cake was originally a Bugis community cake. But apparently this is a traditional Betawi cake.
Bugis cakes like most traditional Betawi cakes, are made and served when guests visit the holiday. Whether it's Eid al-Fitr, and Eid al-Adha.
In addition, on holidays, this cake is also served on festivity events, such as weddings, or other traditional Betawi traditional events.
** Putu Ayu Cake **
<hr>[Source](https://resepmakanan.website/resep-kue-putu-ayu/)
Next, there is a putu ayu cake. This cake is one of the popular traditional cakes originating from the land of Java.
The appearance of the cake with a sprinkling of grated coconut is white at the top, and the bottom is green, it is beautiful in the eyes, according to the name of the cake.
**Talam cake**
<hr>[Source](https://www.gingsul.com/resep-dan-cara-membuat-kue-talam-original-legit-gurih-mantap/)
Furthermore, there are trays. Sweet potato trays are cakes originating from Jakarta. This cake consists of two layers. The bottom layer is yellow, which comes from the color of sweet potatoes. And the white top comes from a mixture of starch, rice flour and coconut milk.
Not only that, friends, talam cake also innovates with a variety of colors. The shape is indeed tiny, this is the result of a cake cup mold, which is a small ceramic cup or wash.
When bitten, this cake is so tender, that anyone can easily eat it, even those who are elderly, as well as children.
After this I still have other information about sports. What's with sports? So keep on @Steemzzang.</div>
# Greetings Indonesian Steemians 💫
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**Greetings Inspiring Friends**