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![20210503_154221-02.jpeg](https://cdn.steemitimages.com/DQmXke8ZtSZc2tNrahsLnWF8cCE3d46XmLZGv7ypRzpx5PS/20210503_154221-02.jpeg)




Greetings, everyone.

Today I will share with you a recipe for cooking beef curry.  It can be cooked quickly and easily. Beef is good for health. Beef is a good source of protein and vitamins. The beef curry is very tasty to eat and it is a nutritious recipe.   So let's see what spices are needed to cook this delicious beef curry and how to cook it.
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## <center>Ingredients:</center>
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- beef - 1 kg 
- Garlic paste - 2 teaspoons.
- Ginger paste - 2 teaspoons.
- Cumin paste - 1 teaspoon.
- Turmeric powder - 2 teaspoons.
- Dried chilli powder - 2 teaspoons.
- Coriander powder - 1  teaspoon.
- Salt - Quantitatively.
- Onion - 5-6 pieces.
- Raw pepper - 5/6 pieces.
- cardamon, cloves, cinnamon - Quantitatively
- Potato - 4-5 pieces.




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![20210419_144719.jpg](https://cdn.steemitimages.com/DQmQKhCLsy1Z91yKo1qVLNT4k9E4Dv8CDGvytDcPHmEauXd/20210419_144719.jpg)

<center><sup>Chopped onion</sup></center>

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![20210419_144833.jpg](https://cdn.steemitimages.com/DQmYD87rA85R4aNeVCtu1AWeWeDQMXqy6iv4egAY6dDJV4d/20210419_144833.jpg)


<center><sup>Spices</sup></center>
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Note - You can choose the number of spices according to your taste or you can add spices of your choice. 

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## <center>Process of cooking</center>
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**Step 1:**  At first clean the pieces of meat.  You can cut those meats according to your size. Wait until the water is removed from the meats. 

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![20210419_145201.jpg](https://cdn.steemitimages.com/DQme9eDm8wHfpbZGxPrQ9bLcAsSQY5EyFnxzVM1ApePJbPX/20210419_145201.jpg)



<center><sup>Step 1</sup></center>
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![20210419_144740.jpg](https://cdn.steemitimages.com/DQmRpfyRaow9bu1tctrQfdNxnqPRKNhvacT5Etv5cUYZ62T/20210419_144740.jpg)



<center><sup>Step 2</sup></center>
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**Step 2:** Take the species according to your choice. Take necessary species like garlic paste, ginger paste, cumin paste, turmeric powder, dried chilli powder etc for cooking beef curry. 

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**Step 3:** You can mix the spices with meat if you want or you can mix them later. There are two ways you can use spices. If you want, you can fry the spices separately. Once the spices are fried, you can leave the raw meat on it or You can fry the spices with meat. It's your choice.

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![20210419_150150.jpg](https://cdn.steemitimages.com/DQmeVxtq62awGzH8irAjVjTE2KtCPakJABJposxzd1UUEf8/20210419_150150.jpg)


<center><sup>Step 3</sup></center>
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![20210419_145125.jpg](https://cdn.steemitimages.com/DQmbE6R9Xr96gHFCwntMxdXi5bPQMNcGqRk8coAh5ZMEtcc/20210419_145125.jpg)


<center><sup>Step 4</sup></center>
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**Step 4:** Take  4-5 onion and sliced them. Fry the chopped onions in oil. It is better to use 4-5 teaspoons of oil.
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**Step 5:** When the onion pieces turn a little red, stop frying the onion pieces, as it is time to leave the meat with the spices on the fried onion. Fry the onion pieces well for 3-4 minutes.

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![20210419_150047.jpg](https://cdn.steemitimages.com/DQmVuY4dCEioN5yQKs8mvrRdgsFpLr3qjFRpJFg5swA3vhP/20210419_150047.jpg)


<center><sup>Step 5</sup></center>

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![20210419_150247.jpg](https://cdn.steemitimages.com/DQmcWuJL4GwaWqaEMjQSf4ksK19EAfUjD69hn62oK7s8hq5/20210419_150247.jpg)

<center><sup>Step 6</sup></center>

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**Step 6:** Now leave the meat with the spices on the fried onion. Stir the meat well with the spices, so that the spices can be mixed with the meat. Stir the meat with the spices for a few minutes. 
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**Step 7:** Now add some water to the meat with spices. Stir like this for a while. Cover the meat with a lid for a while.



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![20210419_151643.jpg](https://cdn.steemitimages.com/DQmU6KUZ3jQtfsqKMuqazNE956wUENHS7jW2BLHTx9zxuGq/20210419_151643.jpg)


<center><sup>Step 7</sup></center>

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![20210419_151708.jpg](https://cdn.steemitimages.com/DQmdKnv4BshUUESRPRtx5fuULf21P2y45XH3vV9ujCY3iqa/20210419_151708.jpg)


<center><sup>Step 8</sup></center>

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**Step 8:** Now put the potato pieces on the meat. Stir in the meat with the potatoes for 4-5 minutes.

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**Step 9:** After adding water you have to wait for 20-25 minutes. At this time the meat should be covered with a lid and the curry should be stirred occasionally. Must cook over medium heat.


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![20210419_153103.jpg](https://cdn.steemitimages.com/DQmPJ2NnSpVHxmB8soiJoiTGvJ7meip32rWEdfeH1frd6yc/20210419_153103.jpg)


<center><sup>Step 9</sup></center>

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![20210419_161709.jpg](https://cdn.steemitimages.com/DQmQ9YZSDEz7X2q2EqRWbtYsDdGo8YdVMZFPHjLxBAyXwkf/20210419_161709.jpg)



<center><sup>Step 10</sup></center>

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**Step 10- Final Step:** After 20-25 minutes the meat broth will dry a bit. The meat will be cooked well, the colour of the broth will be thick and the colour of the broth will look beautiful. Now the delicious beef curry is ready to serve.

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In this process, you can cook delicious beef curry.
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<center>**Thank you for reading.**</center>
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