<sub>[source](https://d35mh9ae3ltweb.cloudfront.net/57d5ca2f47dde42bfbdc7e6c/KXKg0xgw8)</sub>
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In this series i will bring report you the "tastiest fish" which can be found in the seas of the Republic of Turkey.
Which fish are the tastiest in which months and seasons? Which fish are the most preferred? Which fish tastes grilled better and which fried? Which bred fish are on the list? Is the taste of the fish different in size? All these questions were answered by a jury in Istanbul. The jury consists of gourmets, water product experts and fishermen, who are active in the fish market hall.
Istavrit (horse mackerel)
The horse mackerel is also called a horse mackerel or horse mackerel. He belongs to the rays fins. The skeleton consists primarily of bone, added to the bones as Bindegewebsverfestigungen. The sometimes quite sharp
Spikes of the fish can quickly lead to injuries when carelessly unhooking. The habitat of the Bastard mackerel is the Atlantic, the English Channel, the North Sea and the western Baltic Sea. It is also native to the Black and Mediterranean. You can find them in water depths of 10-100 meters in open water over sandy ground. In winter, the animals are up to 500 meters deep. The bastard mackerel will weigh on average 25 cm (max 70 cm) and 500 g (max 2 kg). It has a streamlined, laterally compressed shape. A striking feature is the strongly curved sideline with "herringbone", vertical pattern. The back is dark and the belly silvery. The head is pointed, the mouth diagonal and terminal. The fish has two dorsal, the anterior triangular and the rear elongated and almost symmetrical to the anus. The Schwanzosse is forked. The Istavrit is barely too big to swallow him up deep-fried and too small to let him go.
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http://beylerbeyiyakamoz.com/wp-content/uploads/2014/11/%C4%B0stavrit-Izgara.jpg
<sub>[source](http://beylerbeyiyakamoz.com/wp-content/uploads/2014/11/%C4%B0stavrit-Izgara.jpg)</sub>
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Kalkan (Black Sea turbot)
This is the fish of the sultans. Now is the best time to enjoy it, but unfortunately it has its price. The warts on the underside look bloody, but well fried they are lovely. The turbot is one of the finest representatives of the plaice, so it belongs to the Grundscharten. As a habitat, he prefers moderately warm and not too deep waters, preferably between 20 to 70 meters deep on sandy, rocky or mixed ground. It feeds mainly on other plants (sand eels, gobies, etc.), but also to a lesser extent on crustaceans and mussels. Turbot becomes sexually mature at the age of five; it easily in most waters of its range from April to August in 10 to 40 meters depth. The number of eggs is large and is 10 to 15 million. At 2.5 cm in length, the pelagic larvae in the achen water of the coastal regions go to the basic life. As with all plaits, the larvae are initially symmetrical and swim upright in the water. Only in the course of further development does one eye move over the back of the head to the other side of the body; The Jungles start to swim lying on one side. One distinguishes left- and right-eye Plattscharten; The turbot is one of the left-eyed species. The fish is up to 22 years old and then reaches a size of one meter and above; he can then weigh 12 kilograms and more. Turbot originating from the Baltic Sea is generally smaller and lighter than the other members of this family of flatworms. Remarkably, there are significantly more male than female turbots in all of its distribution areas.
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http://www.beyazfirinblog.com/wp-content/uploads/2015/11/Kalkan_3.png
<sub>[source](http://www.beyazfirinblog.com/wp-content/uploads/2015/11/Kalkan_3.png)</sub>
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Kirlangic (gurnard)
The Red Gurnard is also called Tern and Petermann. The Red Gurnard arrives on the Atlantic coast from Central Norway to North Africa in height Senegal, in the North Sea, as well as the northern Baltic Sea, also from the Mediterranean Sea to the Black Sea. He likes to stay near the ground and prefers a sandy bottom. The fish live in water depths up to 300 m and are loners. The red gurnard is vivid red to reddish brown on the upper half of the body. The sides are bright red, the belly is white. He has a large triangular and armored head with protruding small eyes. On the blackish to bluish pectorals he has white or red rays. He has a very straight sideline. With the help of the 3 extended rays in the pectorals, the gurnard can "run" on the bottom of the river. He can be confused with the sea cuckoo, which is also colored red. This is however considerably smaller, usually lighter colored and has larger eyes. The fish is on average 40 cm long and weighs about 1 kg and is about 8 years old. The gurnard gives growling to squeaking sounds with the help of his swim bladder, which he sets in excitement with his muscles in vibrations.
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https://www.lezzetustasi.com.tr/r/b/kirlangic-baligi-filetosu.jpg
<sub>[source](https://www.lezzetustasi.com.tr/r/b/kirlangic-baligi-filetosu.jpg)</sub>