RE: Cook With Us #30: Free For All {Spaghetti Squash w/ Eggplant & Pumpkin Sauce and Tofu Ricotta} by plantstoplanks

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· @plantstoplanks ·
There were some amazing entries this week, so I'm just happy to be in the mix with all these other outstanding cooks!  Always happy to bring a satisfying vegan meal to the contest. :)
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