tips? Here is some stuff I have used and more that I want to try ..

* ferments like the dark
* be grateful to the water and send your own energy into it.  structured water is more bioavailable (water and nutrients in the water)
* use a small amount of starter bacteria from a good batch.. If you need a break give it some sugar and keep in the refrigerator to slow it down
* add ormus or ormus rich material.. the water source matters
* non-gmo sugar (etc) is important.. glycophosphate acts like a carcinogenic anti-biotic
* if you get a brew that loves unprocessed cane juice you'll probably have healthier cravings even if the brew is a bit more picky
* ferment in a egg shaped pottery using a traditional design to focus scaler waves from the earth.  that adds structure to the water .. all life loves scaler waves (chi).
* keep using glass (or pottery) but not explode it
* if you have any questions just ask @modprobe, he has super-natural powers.. I have seen it.