Viewing a response to: @gringalicious/creamy-roasted-chestnut-potato-soup-food-photo-shoot-and-recipe-vegan-optional
<p>This post has been ranked within the top 25 most undervalued posts in the second half of Nov 27. We estimate that this post is undervalued by $13.89 as compared to a scenario in which every voter had an equal say.</p> <p>See the full rankings and details in <a href="https://steemit.com/curation/@screenname/the-daily-tribune-most-undervalued-posts-of-nov-27---part-ii">The Daily Tribune: Nov 27 - Part II</a>. You can also read about some of our methodology, data analysis and technical details in <a href="https://steemit.com/curation/@screenname/introducing-the-daily-tribune-most-undervalued-posts-of-nov-04---part-i">our initial post</a>.</p> <p>If you are the author and would prefer not to receive these comments, simply reply "Stop" to this comment.</p>
post_id | 1,439,611 |
---|---|
author | screenname |
permlink | re-creamy-roasted-chestnut-potato-soup-food-photo-shoot-and-recipe-vegan-optional-20161128t010731 |
category | food |
json_metadata | "{"replyto": "@gringalicious/creamy-roasted-chestnut-potato-soup-food-photo-shoot-and-recipe-vegan-optional"}" |
created | 2016-11-28 01:07:33 |
last_update | 2016-11-28 01:07:33 |
depth | 1 |
children | 0 |
net_rshares | 39,219,092,430 |
last_payout | 2016-12-28 17:04:42 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 SBD |
curator_payout_value | 0.000 SBD |
pending_payout_value | 0.000 SBD |
promoted | 0.000 SBD |
body_length | 766 |
author_reputation | 46,297,288,412,649 |
root_title | "CREAMY ROASTED CHESTNUT POTATO SOUP 📷 FOOD PHOTO SHOOT & RECIPE 📷 VEGAN OPTIONAL" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 SBD |
percent_steem_dollars | 10,000 |
author_curate_reward | "" |
voter | weight | wgt% | rshares | pct | time |
---|---|---|---|---|---|
proctologic | 0 | 38,316,515,480 | 60% | ||
proctologic2 | 0 | 509,119,153 | 60% | ||
proctologic3 | 0 | 232,229,236 | 60% | ||
mental | 0 | 56,867,949 | 60% | ||
lovethepeople | 0 | 51,590,577 | 60% | ||
porco-bastardo | 0 | 52,770,035 | 60% |