FRUITS AND VEGGIES MONDAY/HOKKAIDO-CREME πŸ‘πŸŒπŸπŸ“ by proanima

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· @proanima ·
$0.14
FRUITS AND VEGGIES MONDAY/HOKKAIDO-CREME πŸ‘πŸŒπŸπŸ“
### ***Hello dear fruits and veggies friends!***πŸ₯πŸ…πŸ“πŸ†πŸ’
***

***I decided today for a delicious pumpkin cream with fresh fruit, and I hope you like it!***

***Hokkaido pumpkin, filled with sun, light, healthy vitality and zest for life! You can cook delicious dishes with it; for example delicious soups, vegetable pans and much more.***

***The pumpkin was allowed to grow in accordance with nature in peaceful farming. Therefore it tastes especially good!***

![DSC04592.jpg](https://cdn.steemitimages.com/DQmPfEvW5aiQDPmQgvP1rKZpXs6BnnPNaaosJynwKUcPr2x/DSC04592.jpg)

#### You need the following ingredients for 4-6 persons

* 1000 g Hokkaido pumpkin
* 1 liter of water
* 1 teaspoon cinnamon powder
* 50 g birch sugar
* 1 tsp vanilla extract


![DSC04570.jpg](https://cdn.steemitimages.com/DQmQbHqt7z8GcaF9pvG1mWfZPPTm9MDv689wLvHWBEJN1Fj/DSC04570.jpg)

and Fruits for garnish

![DSC04577.jpg](https://cdn.steemitimages.com/DQmc2pi6WAtg92EUagcjR4shcfjzf94bo8JXBJZ1Q4ZZxRK/DSC04577.jpg)

Clean Hokkaido, remove seeds and cut into cubes

![DSC04564.jpg](https://cdn.steemitimages.com/DQmVKD696B1QAPv66dDCnvwchJj7EYKLj8aGooZ886SfaUz/DSC04564.jpg)

Cook the Hokkaido in 1 liter of water for about 10 minutes, until he is soft

![DSC04565.jpg](https://cdn.steemitimages.com/DQmNoyhJu5GJJgyweWMHpREFVe2c4nkyjQKLQYeKorQKdWk/DSC04565.jpg)

Drain the cooked pumpkin in a sieve. Then puree in a bowl with the blender

![1.jpg](https://cdn.steemitimages.com/DQmZFa5nN2R3YReJEDS2iAzBqY4vMab4nw1wavouNmVSQHy/1.jpg)


Drain the pureed pumpkin in a kitchen towel overnight. Stir well with cinnamon, sugar and vanilla

![DSC04569.jpg](https://cdn.steemitimages.com/DQmScKGfHTJoi7xfzDhR12fZC8FyzUm18Gx2cvq1ZwJqRg8/DSC04569.jpg)

![DSC04573.jpg](https://cdn.steemitimages.com/DQmSTTyRCxS9VyGdhancGopa1Xb4EWhFBL2tmmBDBJSf8qN/DSC04573.jpg)

Press the pureed pumpkin directly onto the dessert plate through a suitable press to "Vermicelles" and garnish with fruit as desired.

![DSC04579.jpg](https://cdn.steemitimages.com/DQmX2r9LyK5hBvdbjpdctZxq6GogV16BvQ4kC3iPButqnzr/DSC04579.jpg)

### <center>***Thanks to @lenasveganliving for this event!***</center>

<center>![Proanima collage2.JPG](https://steemitimages.com/DQmWTu6akFkcbdxvdDoG4dMFHSdFSyrnbgyjsNw8M59ZQZJ/Proanima%20collage2.JPG)</center>
πŸ‘  , , , , , , , , , , , , ,
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vote details (14)
@plantstoplanks ·
What a neat way to serve the pumpkin!  I love the look of the little noodles, and I'm sure the taste is just as good as the presentation!
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@proanima ·
Thank you, I am glad if you like it!
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@lenasveganliving · (edited)
What a fabulous idea Heidi. You always come up with such a creative ways to make delicious and healthy  desserts. Well done Sweetie πŸ’πŸ‘πŸŒπŸπŸ“πŸŒΏπŸ…
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@proanima ·
Many thanks dear, I am glad that you are here again!
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@lenasveganliving ·
Always a pleasure Sweetie and I am here, but only on my smarthone. I can comment, upvote and repost, but that's all untill my computer situation is resolved.
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@lenasveganliving ·
![1 Collage.jpg](https://cdn.steemitimages.com/DQmbuRfP6W6Fjyg41VJCtTbkXDgQ3yKYXRfzJBpfaqnE6bs/1%20Collage.jpg)
πŸ‘  
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vote details (1)
@rawadventuress ·
Such a great recipe - pumpkin is so versatile, very nice to see it as a dessert for once ☺️
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@proanima ·
Thank you very much daer!
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