Viewing a response to: @andabout/re-gladysstillwagon-steemit-iron-chef-round-3-scallops-in-black-garlic-sauce-20180620t164040991z
Good thing you're going to make the attempt to make the black garlic in an artisan way, and another tip if you do not have the sea water with salt water the same works. Have a beautiful day and thank you for your comment @andabout
post_id | 53,741,329 |
---|---|
author | gladysstillwagon |
permlink | re-andabout-re-gladysstillwagon-steemit-iron-chef-round-3-scallops-in-black-garlic-sauce-20180621t002011590z |
category | steemit-ironchef |
json_metadata | {"tags":["steemit-ironchef"],"users":["andabout"],"app":"steemit\/0.1"} |
created | 2018-06-21 00:20:12 |
last_update | 2018-06-21 00:20:12 |
depth | 2 |
children | 0 |
net_rshares | 4,686,181,614 |
last_payout | 2018-06-28 00:20:12 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 SBD |
curator_payout_value | 0.000 SBD |
pending_payout_value | 0.000 SBD |
promoted | 0.000 SBD |
body_length | 230 |
author_reputation | 2,273,351,898,920 |
root_title | "Steemit Iron-Chef round 3: Scallops in Black Garlic Sauce" |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 SBD |
percent_steem_dollars | 0 |
author_curate_reward | "" |
voter | weight | wgt% | rshares | pct | time |
---|---|---|---|---|---|
gladysstillwagon | 0 | 4,256,560,704 | 100% | ||
andabout | 0 | 429,620,910 | 100% |