<div class=text-justify> ![Screenshot_20210224-190426_Gallery.jpg](https://cdn.steemitimages.com/DQmSNpPzNxzrzDexZPDb7jJkL2KY1cM7GzbaWUte9QJ3hTi/Screenshot_20210224-190426_Gallery.jpg) ![Screenshot_20210224-190415_Gallery.jpg](https://cdn.steemitimages.com/DQmUp36aLVKdPyyebkt1My7y3KM42cZih5iiK6Myxh8MuBv/Screenshot_20210224-190415_Gallery.jpg) Hola que tal queridos amigos de steemfoods, quiero compartir con ustedes la preparacion de las DONAS🍩, asi que empecemos. Para ello necesitaremos lo siguiente: ## Ingredientes🍽🥦🥣: ![Screenshot_20210224-190500_Gallery.jpg](https://cdn.steemitimages.com/DQmXVBoL2RNqZJyJzLwSnyrYgDqH9opSxyTezcocy9LhaJL/Screenshot_20210224-190500_Gallery.jpg) 1. Dos tazas y media de Harina de trigo. 2. Una cucharadita de levadura. 3. 2 Cucharadas de Azucar 4. Media Cucharada de Leche en Polvo. 5. Media cucharadita de sal 6. Una yema de Huevo. 7. Nueve cucharadas de Leche liquida fria. 8. Dos cucharadas de Mantequilla. ## Ya teniendo todo comenzaremos con la preparacion:👨🍳👩🍳 Colocamos nuestras dos Tazas y media de harina de trigo en un envase donde sepamos que tiene suficiente espacio para amasar. ![Screenshot_20210224-190314_Gallery.jpg](https://cdn.steemitimages.com/DQmf8ZoUH4ppD6CpscVFoDapvQZqqzrYh9NJRPagYZ3e98a/Screenshot_20210224-190314_Gallery.jpg) >Mi harina de trigo ya en el envase. Luego de eso le agregamos a la harina lo siguiente: • Una cucharadita de levadura. • Dos Cucharadas de azucar. • Media Cuchara de leche en Polvo. • Media cucharadita de sal. • 1 yema de huevo. • Dos cucharadas de mantequilla. • 9 Cucharadas de leche liquida fria. ![Screenshot_20210224-190324_Gallery.jpg](https://cdn.steemitimages.com/DQmdi36HZzMNyD3ReysnGVoxpqxshEsaSidDmhJeewxQptn/Screenshot_20210224-190324_Gallery.jpg) >Ya agregado todo a la harina. Una vez que le agregamos todo eso, procedemos a apretar la harina por un buen rato (amasar). ![Screenshot_20210224-190334_Gallery.jpg](https://cdn.steemitimages.com/DQmRWb1yzbDcHE8yjUYVCFNZJYiSzbf8TY7miD1nQXhKvyH/Screenshot_20210224-190334_Gallery.jpg) Y nos quedara asi: ![Screenshot_20210224-190521_Gallery.jpg](https://cdn.steemitimages.com/DQmZmcWKhLLPgB8wHii5mtmXRdEmsxnZ37M9DR6fD6KUURv/Screenshot_20210224-190521_Gallery.jpg) >Despues de amasar un buen rato. Luego nos dirigimos a una superficie plana de nuestra cocina, o en una mesa y procedemos a seguir amasando presionando y estirando muchas veces. ![20210224_190858.jpg](https://cdn.steemitimages.com/DQmcdF6Bx8HAY6yU9VAMDrmBkhHFV28Sznpu2TSGL5MmjqM/20210224_190858.jpg) >Presionando y estirando. Esto es con el fin de que la masa quede mejor, asi que luego de un rato la masa quedara mejor. ![Screenshot_20210224-190641_Gallery.jpg](https://cdn.steemitimages.com/DQmSEe3yCqJ25gbdvbJ18vvy8q5WsHokRvKwmtJqKhnmA14/Screenshot_20210224-190641_Gallery.jpg) >Despues de ese proceso. Lo que haremos es poner a reposar la masa por unos 30 minutos, guardenla en donde ustedes consideren coveniente y pueden taparla con una bolsa plastica o con un paño de cocina. ![Screenshot_20210224-190644_Gallery.jpg](https://cdn.steemitimages.com/DQmcC57HvWYcefTJqPkaKSMqUUoLPoDyYrmrZpaVwq133T2/Screenshot_20210224-190644_Gallery.jpg) >Tapado ya la masa con una bolsa para ponerla a reposar. Cuando hayan transcurrido esos 30 minutos, volvemos a agarrar la masa y nos ubicamos en una mesa, tambien vamos a implementar en este paso un rodillo y algun objeto redondo de varios tamaños para que pueden darle forma a la dona. Agregamos un poco de harina en nuestra mesa para que no se pegue. ![Screenshot_20210224-190658_Gallery.jpg](https://cdn.steemitimages.com/DQmR5fPLjrWdHwaqLhVHe2bsTo735JXp9wDdW1vKyYmed5n/Screenshot_20210224-190658_Gallery.jpg) >Rociandole harina de trigo a la mesa antes de poner la masa. Ponemos nuestra masa, y empezamos a ejercer presion con el rodillo hacia varios lados con el fin de estirarla. ![Screenshot_20210224-190710_Gallery.jpg](https://cdn.steemitimages.com/DQmW4YXcBndf4Yc4b5H4xGfpgCZepgpbiqF8Vgy2MBSpyqY/Screenshot_20210224-190710_Gallery.jpg) >Pasandole el rodillo a la masa. Una vez que tengamos la masa estirada, procedemos con nuestro objeto redondo a presionar para que la forma la vaya agarrando. ![Screenshot_20210224-190741_Gallery.jpg](https://cdn.steemitimages.com/DQmZASgHaYAgqcAjC83pbuHujDVQjS84xDy4RjU4E2xa9Aj/Screenshot_20210224-190741_Gallery.jpg) >Dandole forma a la masa. Y tambien necesitamos un objeto aun mas pequeño para poder darle la forma del centro a la dona, en mi caso una tapa de refresco sera nuestra ayuda. ![Screenshot_20210224-190744_Gallery.jpg](https://cdn.steemitimages.com/DQmWvehzqdHLpZenYc9MBZhwWwbJ6HZ4NHrPV92P9xFXSmB/Screenshot_20210224-190744_Gallery.jpg) >Haciendole la otra forma en el centro. Pueden hacer las donas del tamaño que usted deseen. Una vez que terminen de usar toda la masa, tenemos que dejar reposar de nuevo la masa por 30 minutos. ![Screenshot_20210224-190750_Gallery.jpg](https://cdn.steemitimages.com/DQmZgn6mhzACvnKGAbnNJhrGydnDakiNVtN7CGD3HD8LDVo/Screenshot_20210224-190750_Gallery.jpg) >Asi quedaron teniamos ahora que esperar que reposaran. Cuando hayan pasado esos 30 minutos, ponemos nuestro sarten en este caso usare un caldero con aceite en la cocina a calentar por un ratico y empezamos a freir nuestras donas. ![Screenshot_20210224-190439_Gallery.jpg](https://cdn.steemitimages.com/DQmcNpRe5wEPP88isdaqpobaphWjNpGQdwYUz8iEeL4avzo/Screenshot_20210224-190439_Gallery.jpg) Solo dejamos que se dore por un lado, volteamos y esperamos que se dore por el otro. Y el ultimo paso es que en cuanto la saquen le agreguen azucar, chocolate o lo que ustedes deseen, al gusto. Es mejor acabadas de sacar porque en el caso del azucar se pega mas rapido. ## RESULTADO FINAL ![Screenshot_20210224-190407_Gallery.jpg](https://cdn.steemitimages.com/DQmRxavX66c6c4c9Unpyyaa79ekyFJhqQZjKsnh7torr13Z/Screenshot_20210224-190407_Gallery.jpg) >Las Grandes. ![Screenshot_20210224-190355_Gallery.jpg](https://cdn.steemitimages.com/DQmcSgmBJADAyVUfnBT4z9u3HPw712s26T9mXCMUwM8asJe/Screenshot_20210224-190355_Gallery.jpg) >Probando su textura. ![Screenshot_20210224-190415_Gallery.jpg](https://cdn.steemitimages.com/DQmUp36aLVKdPyyebkt1My7y3KM42cZih5iiK6Myxh8MuBv/Screenshot_20210224-190415_Gallery.jpg) >Las pequeñas. </div> </div>
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author | rodolfmandolina |
permlink | como-hacer-donas-en-casa-por-rodolfmandolina |
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<center> ![Polish_20201009_015638739.jpg](https://cdn.steemitimages.com/DQmUFqVqNYxsnWX2vecNT2Df9XuphX9DxNj9CX2mUUXmKuv/Polish_20201009_015638739.jpg) </center> ##### <center><sup>Your post has been upvoted by @steem-bangladesh courtesy of @rex-sumon</sup></center> #### <center><sup> [JOIN WITH US ON DISCORD SERVER:](https://discord.com/invite/X3392wX) </sup></center> ###### <center> Support us by delegating STEEM POWER.</center> | | | | | | |------------------------------------------------------------------------------------------------------- | ------------------------------------------------------------------------------------------------------- | --------------------------------------------------------------------------------------------------------- | --------------------------------------------------------------------------------------------------------- | --------------------------------------------------------------------------------------------------------- | | [20 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=38522.940928%20VESTS) | [50 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=96307.342769%20VESTS) | [100 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=192614.671208%20VESTS) | [250 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=482768.7269635642%20VESTS) | [500 SP](https://steemlogin.com/sign/delegateVestingShares?delegator=&delegatee=steem-bangladesh&vesting_shares=963073.276437%20VESTS) | <center>Follow @steem-bangladesh & @steemitblog for last updates</center>
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author | steem-bangladesh |
permlink | qp2d8y |
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created | 2021-02-25 02:50:57 |
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¡Buenísimo! Quizá me anime a hacerlas, nunca he preparado donas ¡Gracias por compatir tu receta! #onepercent #venezuela #affable
post_id | 89,599,721 |
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author | elide |
permlink | qp370v |
category | hive-148497 |
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created | 2021-02-25 13:01:18 |
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root_title | "Como Hacer DONAS🍩🍩 en Casa👨🍳👩🍳, por @rodolfmandolina." |
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Jajajja ojala te animes que bueno que te gusto.
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Gracias por el paso a paso de tu receta, excelente post compartido, se ven divinas esas donas.
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created | 2021-02-25 20:31:12 |
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gracias me alegra que te haya gustado
post_id | 89,646,061 |
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author | rodolfmandolina |
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created | 2021-03-01 01:07:03 |
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Hace tiempo hice unas, pero las sentí bastante grasosas, alguna recomendación?
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created | 2021-02-26 15:40:21 |
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rodolfmandolina | 0 | 31,122,177,087 | 100% |
bueno sabes que se frie con bastante aceite, y la masa siempre termina absorviendo algo, la unica manera que veo es que la escurras bien cuando la vayas a sacar.
post_id | 89,646,069 |
---|---|
author | rodolfmandolina |
permlink | qp8ps1 |
category | hive-148497 |
json_metadata | {"app":"steemit\/0.2"} |
created | 2021-03-01 01:08:03 |
last_update | 2021-03-01 01:08:03 |
depth | 2 |
children | 0 |
net_rshares | 0 |
last_payout | 2021-03-08 01:08:03 |
cashout_time | 1969-12-31 23:59:59 |
total_payout_value | 0.000 SBD |
curator_payout_value | 0.000 SBD |
pending_payout_value | 0.000 SBD |
promoted | 0.000 SBD |
body_length | 161 |
author_reputation | 145,657,661,552,446 |
root_title | "Como Hacer DONAS🍩🍩 en Casa👨🍳👩🍳, por @rodolfmandolina." |
beneficiaries | [] |
max_accepted_payout | 1,000,000.000 SBD |
percent_steem_dollars | 10,000 |