RE: Cook With Us #30: Free For All {Spaghetti Squash w/ Eggplant & Pumpkin Sauce and Tofu Ricotta} by gguy773

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· @gguy773 ·
Ooo nice, spaghetti squash, sounds interesting.
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vote details (1)
@plantstoplanks ·
It's definitely a fun squash! I remember being amazed the first time I tried one and saw how it shredded up like little noodles. 🙂
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