Viewing a response to: @anggreklestari/cassava-omelettes-recipe-for-breakfast
I never thought to do this with potato pancakes, to remove the liquid and reserve it for starch. Great idea!
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author | owasco |
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Yeah, usually I make starch flour from cassavas and then potatoes. You can be dried the starch about 2-3 days before you save them as a stock. Thanks for stopping by @owasco :)
post_id | 81,582,684 |
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category | food |
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